Sustainable food systems / edited by Dietrich Knorr.
Material type: TextPublication details: Westport, Conn. : AVI Pub. Co., c1983Description: xiv, 416 p. : ill. ; 24 cmISBN: 0870553984 (hbk)Subject(s): Food industry and trade | Organic farmingDDC classification: 338.19Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Books | Namal Library Agriculture(hall 2) | 338.19 KNO-S 1983 8652 (Browse shelf (Opens below)) | Available | 0008652 |
Total holds: 0
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338.1 SHA-C 2007 8671 Contract farming | 338.103 SOM-D 2007 8665 Dictionary of agribusiness management | 338.1854 SIN-A 2013 8668 Agricultural policy and crop management | 338.19 KNO-S 1983 8652 Sustainable food systems | 338.927 BLE-U 2015 8603 Understanding sustainable development | 339.460954 ASI-A 2013 8673 Agriculture and rural poverty | 351.8233 POA-E 1985 8636 Estimating crop production in development projects : |
Includes bibliographies and index.
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